Sunny-Side-Up Peppers

Farm fresh eggs fried up in a green pepper "flower".

Farm fresh eggs fried up in a green pepper “flower”.

2 large eggs
1 large green pepper
1 tomato
1 tbsp butter
salt & pepper
fresh herb for garnish
Rinse, remove stem and seeds from pepper, and slice into 2-inch rings. Heat skillet over medium heat and melt butter. Add pepper rings to the skillet and fry for 3 min.

Meanwhile, slice tomato into circles and place in the center of pepper rings. Season and fry for another 1-2 min.

Carefully crack an egg into each of the pepper rings over the tomatoes. Season, and cook to desired doneness.

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